Which Is The Best Oyama Rice Cooker Instruction Manual
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Here are some of best sellings oyama rice cooker instruction manual which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
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Oyama 10-cup (uncooked) Rice Cooker-Steamer-Warmer in White with Floral design (Ten cup)
- 10 cups uncooked rice will yield 20 cups of cooked rice
- Create a full meal using the steamer tray insert for steaming your favorite foods while also cooking rice
- Easy one button cooking operation
- Up to 24 hrs automatic keep-warm cycles after after cooking is complete,
- Accessories include measuring cup, instructions, steamer tray, instructions and rice paddle, 110V
Oyama offers a new line of high quality Oyama traditional rice cookers for your kitchen. Designed to cook rice efficiently and quickly to perfection. The high quality non-stick inner cooking pot makes clean-up easy. Cooks a full pot of rice in 20 minutes. The steamer tray can be used alone or used to steam foods while also cooking perfect rice. The attractive look, design and function will compliment any kitchen.
Similar items with 4 stars and above
Oyama CFS-F12W 7 Cup Rice Cooker, Stainless White
Oyama 7-cup White and Stainless Steel body with Stainless Steel Cooking bowl and Stainless Steel Steamer Tray. No non-stick coatings are used. The stainless steel cooking bowl has a Triple-layered bottom for uniform heating without burning of the rice. This cooker is tailored for people looking to cook meals without chemicals from non-stick material possibly leaching into their foods. This cooker also uses 3-dimensional heating (base, side and lid) for keeping rice warm for extended periods after cooking. This enables this rice cooker to keep warming past the normal 12 hour limit up to 24 hours. The stainless steel steamer tray can be used steam vegetables, meats and poultry or any other foods that can be steamed cooked.
Oyama CFS-F18W 10 Cup Rice Cooker, Stainless White
Oyama 10-cup White and Stainless Steel body with Stainless Steel Cooking bowl and Stainless Steel Steamer Tray. No non-stick coatings are used. The stainless steel cooking bowl has a Triple-layered bottom for uniform heating without burning of the rice. This cooker is tailored for people looking to cook meals without chemicals from non-stick material possibly leaching into their foods. This cooker also uses 3-dimensional heating (base, side and lid) for keeping rice warm for extended periods after cooking. This enables this rice cooker to keep warming past the normal 12 hour limit up to 24 hours. The stainless steel steamer tray can be used steam vegetables, meats and poultry or any other foods that can be steamed cooked.
OYAMA Stainless 16-Cup (Cooked) (8-Cup UNCOOKED) Rice Cooker, Stainless Steel Inner Pot, Stainless Steamer Tray (CNS-A15U)
- All Stainless Steel Cooking pot and steamer tray (304 Grade)
- Steamer tray is free and included with purchase
- 8 cups uncooked rice will yield 16 cups cooked rice
- Lid is glass for “looking while cooking”!
- Steamer tray can be used to steam any number of foods while also cooking rice, 120V
This Oyama 16 cup rice cooker is designed for people who do not want to cook with non-stick coated cooking appliances. Cooking pot is made of surgical grade 304 grade Stainless Steel. Simple one-touch button cooking with automatic keep-warm mode. Whether cooking rice or steaming vegetables, meats, or dumplings, this cooker will handle each task easily. 120V
Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker
- Cooks rice and keeps it warm up to five hours
- Use also to steam seafood and vegetables and to cook custards and eggs
- Measuring cup and serving spatula included
- Uses 600 watts of power
- 9-1/4 inches high to lid knob
- 13 inches in diameter, including handles
- NOTE: Please ensure to measure rice in the cup that comes along with the product ONLY
- Capacity is measured in the approx. 6 oz. / 180mL rice measuring cup, using raw short grain white rice. Other grains may vary.
Product description
Stainless steel steaming tray and automatic keep warm function included.
Amazon.com
Busy cooks cherish rice cookers. This is Zojirrushi’s largest, suitable for cooking up to 10 cups of dry rice (white or brown) and keeping it warm up to five hours. A separate tray steams seafood and vegetables, cooks hard- or soft-boiled eggs, and even makes tender custards. Instructions and a cooking chart explain everything. A measuring cup and serving spatula are included. A glass lid permits monitoring of the cooking process. The cooker/steamer operates with admirable simplicity: just push a switch to start. The switch and a light turn off when cooking is completed, and the unit automatically goes into its keep-warm mode. Stay-cool handles on the cooker/steamer’s sides permit it to be moved. Only plastic scrubbers and mild detergent should be used for cleaning. –Fred Brack
Zojirushi NS-TSC10 5-1/2-Cup (Uncooked) Micom Rice Cooker and Warmer, 1.0-Liter
- Micro computerized fuzzy logic technology.Capacity Up to 5.5 cups / 1.0 liter,Dimensions (W x D x H) 10-1/8 x 14 x 8-1/2 inches. The electrical rating is 120 volts / 610 watts
- Automatic keep warm, extended keep warm and reheating cycle
- Easy to clean clear coated stainless steel exterior, 2 delay time settings
- Interchangeable melody and beep signal
- Built in retractable power cord
Zojirushi NS-TSC10 5-1/2-Cup (Uncooked) Micom Rice Cooker and Warmer
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