The 9 Best Brinkmann Electric Smoker Heating

Dont retire your electric smoker or buy a new one. Brinkmanships 1500-watt electric heating element is an original replacement for the Brinkmann Gourmet Electric 810-7080-K CookN CaJun 850-7005-0 Gourmet Electric 810-7080-0 Gourmet Electric 810-7090-S Grill Zone Smoker 810-7080-T SmokeN Grill 810-5290-5 SmokeN Grill 810-5290-C and SmokeN Pit 810-5290-E. Give your electric smoker new life and get back to enjoying the consistent performance of an electric smoker.

The matching heating controller and element are designed for the Barbecue Enthusiast who is designing and building their own electric smoker or grill and looking for an easy to use and install electric heating system. The controller and element can be added to many existing large smokers and grills if you’re to incorporate in a separate food warmer area. The heating element and matching adjustable controller allows you to adjust the temperature from approximately 50 F up to 450 F, depending on size, construction and materials used in the smoker or grill. The heating element features an easy mount flange which requires a rectangular opening in the side of your grill or smoker of 2 5/8” by 1” for the removable controller attachment flange. The element mounting bracket allows for adjustable bolt mounting from 2 ¾” to 3 ½” on center and can be attached with user supplied bolts and nuts. The heavy duty 1500 watt element uses standard US 110 volts and come with 2” tall stabilizing supports for the ends of the element. The controller easily can be unplugged from the heating element for cleaning and storage and features an easy to adjust dial thermostat with a heating on indicator light. The controller is UL listed and has a heavy duty yet flexible 52” power cord for safe use of your grill or smoker year round. Features: 1500 watt, 110 US volt Heating Element with adjustable mounting bracket and element support feet Adjustable UL Listed 110 volt Controller (Approx. 50F to 450F depending on size, material and construction of the smoker or grill) Built in Controller Heating On indicator light 52” heavy duty flexible controller power cord Mounting Requirements/Specifications: Heating Element (not includ

River Country, one of your most respected manufacturers of Grill and Smoker Thermometers is proud to introduce the River Country Universal Electric Smoker / Grill Adjustable Heating Controller and Element. The matching heating controller and element are designed for the Barbecue Enthusiast who is designing and building their own electric smoker or grill and looking for an easy to use and install electric heating system. The controller and element can be added to many existing large smokers and grills if you’re to incorporate in a separate food warmer area. The heating element and matching adjustable controller allows you to adjust the temperature from approximately 50 F up to 450 F, depending on size, construction and materials used in the smoker or grill. The heating element features an easy mount flange which requires a rectangular opening in the side of your grill or smoker of 2 5/8″ by 1″ for the removable controller attachment flange. The element mounting bracket allows for adjustable bolt mounting from 2 ¾” to 3 ½” on center and can be attached with user supplied bolts and nuts. The heavy duty 1500 watt element uses standard US 110 volts and come with 2″ tall stabilizing supports for the ends of the element. The controller easily can be unplugged from the heating element for cleaning and storage and features an easy to adjust dial thermostat with a heating on indicator light. The controller is UL listed and has a heavy duty yet flexible 52″ power cord for safe use of your grill or smoker year round. The River Country element and controller may be used as a general replacement for other brands of electric smokers and grills, however, please be sure to check your manufacturer’s warranty and mounting requirements and sizing specifications as shown in the secondary product pictures.

Product Description

Chimney-like design with a loose-fitting, vented lid and tight-fitting doors creates a constant flow of new smoke for maximum flavor. Smoke flow may be minimized, without extinguishing the smoking source, by shutting all vents and only allowing smoke to vent around hood perimeter. Slow cooking feature allows for maximum flavor and moisture, perfecting a juicy and tender product with less effort.

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The smokers are specifically made to have a gap. It allows for minimal air flow and venting that the smoker needs to smoke properly. No more tending the coals every hour when smoking meats; Meco’s Combo Water Smoker offers optimal control, longer cook time, and less monitoring than traditional charcoal smokers. Perfect for smoking chicken, fish, and other meats to a savory finish, the combo smoker coils boil water to produce steam and burn wood chips to produce smoke that, together, more efficiently penetrate and flavor meats while they cook. The combo smoker features a removable thermostat control with low, medium, and high settings for smoking just about anything, from thin strips of sockeye to thick beef briskets. The smoker plugs into standard household outlets and converts quickly into an electric, lock-and-go, portable grill. Two nickel-plated, 15-1/2-inch cooking grids let you cook at different levels. With 351 square inches of cooking surface, there’s room to smoke nearly 50 pounds of meat at once. A stainless pan holds 5-1/2 quarts of water to last up to five hours for extended smoking operations. Sliding access doors make it easy to check water levels and add more if necessary. Meco designed this smoker so that you can add wood and water without even removing the cover, so heat loss is minimal and meats are tender. A 1500-watt heating element ensures even heat distribution from top to bottom. Heat-resistant wood handles on the sides and hood mean easy transport and monitoring. And, the grids inside are equipped with durable handles, so there’s no messy oven mitt to clean afterward! –Brian Olson

Stainless Electric Water Smoker, with two 15-1/2-inch diameter grids, built-in heat indicator with two access doors.

The Smoke Hollow Digital Electric Smoker is easy to use. Simply plug this smoker in, set the digital controls, and it does the work! The insulated construction keeps the heat inside and the 800 watt element provides even, consistent smoking. Add your favorite flavor in the removable water bowl and smoke your favorite foods.

5030-satin black Features: -351 square” of cooking area. -The chimney-like design with a loose-fitting, vented lid and tight-fitting doors creates a constant flow of new smoke for maximum flavor. -With its extra-large 5.5 quart water pan, this Southern Country Smokers perfect the slow-cooking process so food is juicy and tender every time. -The UL and CUL-listed 1500-watt heating element will plug into the standard household outlet. -Heat-resistant wooden side and hood handles, as well as sliding access doors on the body, make checking and adding water, wood chips and charcoal while cooking hassle free. -The interlocking base & body make for easy assembly and transport. Hardware Material: -Stainless steel/Wood. Max Food Capacity: -20 Pounds. Power: -120 Volts. Internal Heater Wattage: -1500 Watts. Maximum Temperature: -275 Fahrenheit. Minimum Temperature: -90 Fahrenheit. Finish: -Satin Black. Exterior Material: -Other/Steel. Interior Material: -Stainless steel/Steel. Rack Material: -Steel. Fuel Type: -Electricity. Country of Manufacture: -United States. Exterior Material Details: -Wood. Rack Material Details: -Nickel-plated steel. Generic Specifications: -Porcelainized 5.5 quart water pan. Dimensions: -53” Truck Qty: 864 . -Assembled Dimensions 37″ H x 21.5″ W x 27″ D. Overall Height – Top to Bottom: -37″. Overall Width – Side to Side: -21.5″. Overall Depth – Front to Back: -27″. Overall Product Weight: -23 lbs.

When given the right tools, anything can be mastered. Designed specifically with the barbecue enthusiast in mind, The mess 130P features innovation both a novice & a pro will appreciate. Monitor your masterpiece using Bluetooth SMART technology & achieve perfect results with the built-in meat probe thermometer.  Dabble in flavor using a variety of wood chips in the patented side wood chip loading system. Finish ribs, crisp chicken wings, or sear burgers using the innovative grill & finish element. With four chrome-coated smoking racks, there is plenty of room to smokeup to 6 chickens, 2 turkeys, 4 racks of ribs, or 4 pork butts. Master the art of smoking with Masterbuilt. We believe that given the right tools, anything can be mastered. That’s why we design products to help you along the way, Whether you’re a novice or a backyard BBQ Pro. We build products to make you proud. Choose your fuel source & start the journey. Try out different wood flavors & seasonings, & create signature dishes that become family traditions. Perfecting slow-cooked ribs has never been easier!

Conclusion

By our suggestions above, we hope that you can found brinkmann electric smoker heating for you.Please don’t forget to share your experience by comment in this post. Thank you!